Frequently Asked Questions

We recommend contacting us as early as possible – especially for weddings, corporate events or occasions with a larger guest count. Smaller orders can sometimes be arranged at shorter notice, depending on the date and our availability.

Minimum requirements depend on the order format, the menu, delivery and the preparation involved. We review every enquiry case by case and let you know directly what scope makes sense for your event.

We’re based in Saarbrücken and serve the whole of Saarland and Luxembourg, as well as France by arrangement. Longer trips are also possible, depending on the event format, order size and logistics.

Yes. When planning the menu, we can include vegetarian and vegan dishes and adjust individual courses to suit your guests’ preferences.

For weddings, larger events or individually developed menus, a tasting can be arranged separately. The format, dishes included and cost depend on the specific request.

Both. There are three order options: our proven packages (popular, designed around the season and the occasion, and the quickest and most affordable route), a package we adapt to your wishes by arrangement, or a completely bespoke menu. The more individual the menu, the greater the effort and therefore the price. We’re happy to share package contents and prices on request.

The price depends above all on your order option (a package, a tailored package or a bespoke menu) – packages are the most affordable option. Guest count, preparation effort, delivery and any additional services also play a role. Once all details are settled, you’ll receive a personal quote with a transparent breakdown.

Delivery is calculated separately, based on address, distance and order size. The cost is agreed in advance and shown in your quote.

Yes. You can book preparation and delivery of the food without additional on-site service. Setup and presentation before the event can also be arranged separately on request.

Yes. Alongside our packages, which can be adapted by arrangement, we develop a bespoke culinary concept specifically for your event on request – tailored to format, guest count, season, budget and personal preferences. Because of the greater effort, a bespoke menu is priced above a package.

Changes are possible in most cases. Whether the guest count, date or a cancellation can still be adjusted depends on how far in advance you are, the chosen menu, purchases already made and the stage of preparation. Please let us know about any changes as early as possible so we can find a suitable solution together.

Yes. A deposit is required to confirm your order and secure your date. The amount is agreed based on the type and scope of the order and stated in the quote before confirmation.

Yes. Please let us know about any known allergies or special dietary needs as early as possible. During menu planning, we’ll discuss suitable alternatives and select appropriate dishes.

The scope of service is agreed together in advance. Depending on the event format, it can include menu development, preparation, delivery, setup and presentation of the food on site, as well as other services agreed in advance.